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The role of body fat in the development of diabetes

A new study of scientists has found that excess fat in the liver significantly increases the risk of type 2 diabetes. This form of diabetes, which is a chronic condition in which the pancreas does not produce enough insulin, can cause dangerous complications due to high blood sugar.

Scientists used the method of Mendel's randomization, which allows to analyze the cause and effect relationship between genetic features, organs and development of diseases. It has been found that each increase in fat in the liver increases the risk of type 2 diabetes by 27%. In addition, people with a genetic predisposition to the accumulation of fat in the liver have much higher chances of getting sick. It is interesting that reducing the size of the pancreas and the high level of fat in this organ are also recognized as risk factors. This discovery helps to better understand the biological mechanisms that contribute to the development of diabetes.

Dr. Hani Yagutar of Brunele University noted that excess fat in the liver and pancreas usually accompanies patients with type 2 diabetes. Both of these are critical for maintaining normal blood sugar, so their condition directly affects the risk of disease. These discoveries are not only scientific importance, but will also help develop new approaches to the prevention and treatment of diabetes aimed at reducing fatty deposits in the liver and pancreas. Given the results of the study, preventive measures may include: weight control and obesity. Regular examination of the condition of the liver and pancreas. Development of therapeutic approaches to reduce fat deposits in the organs.

This study opens new prospects to reduce the prevalence of type 2 diabetes and emphasizes the importance of controlling the condition of organs that play a key role in metabolism.

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